Books Taming the Feast

  • Autor: Ben Ford
  • Editor: Atria Books
  • Last data published: 22 May 2014
  • ISBN: 1476706395
  • Format: PDF, Epub, DOCx, TXT
  • Number of page: 280 pages
  • File Size: 37MB
  • Rating:



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Description Taming the Feast de Ben Ford:

Cook big. Play with fire. Get your hands dirty. Chef Ben Ford is known for wowing crowds with his handcrafted feasts of enormous proportions-a whole pig roast, paella for eighty, burgers for the block. Now, in Taming the Feast, his complete guide to outdoor grilling, smoking, and roasting, Ford divulges his secrets for nine jaw-dropping feasts for the adventurous home cook and DIY enthusiast. From mouth-watering Texas-style barbecue to Wood-Fired Paella, these entertaining blueprints can be used to throw a party for the whole neighbourhood or an intimate dinner for four. Ford also provides unique complete do-it-yourself primers for making simple custom outdoor cookers that coax the ultimate flavour out of salmon, pig, rabbit, burgers, bratwurst, turkey, and lamb. Here are easy-to-follow step-by-step instructions, drawings, and timelines for constructing a baking barrel, cinder-block oven, smoking shed, and roasting box in your own backyard. Taming the Feast is further enlivened by gorgeous photography and Ford's stories of growing up with his father Harrison Ford, then a carpenter, and his life as chef at some of California's most celebrated restaurants working under such pillars of California cuisine as Alice Waters, Paul Bertolli, David Tanis, Nancy Silverton, Mark Peel, and Eberhard Muller. Ben Ford is the executive chef and owner of Ford's Filling Station in Culver City, and an outpost at Los Angeles International Airport. He worked at Chez Panisse, Berkeley, and Campanile, Los Angeles, before opening his own restaurant.


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Comments

Ditchfield Re: Taming the Feast

I love this book! with the participation ...

Roseborough Re: Taming the Feast

I don 't have enough good things to say about this Book. It was fanstastique!

Florrie Re: Taming the Feast

I don 't have enough good things to say about this Book. It was fanstastique!

Coralie Re: Taming the Feast

I am totally absorbed in this book at first. thank you

Alvin Re: Taming the Feast

I started reading this book and I'm on page 123 of the same.

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