Books North American Cornucopia

  • Autor: Ernest Small
  • Editor: CRC Press Inc
  • Last data published: 18 October 2013
  • ISBN: 1466585927
  • Format: PDF, Epub, DOCx, TXT
  • Number of page: 793 pages
  • File Size: 58MB
  • Rating:



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Description North American Cornucopia de Ernest Small:

Many North American plants have characteristics that are especially promising for creating varieties needed to expand food production, and there are excellent prospects of generating new economically competitive crops from these natives. The inadequacy of current crops to meet the food demands of the world's huge, growing population makes the potential of indigenous North American food plants even more significant. These plants can also generate crops that are more compatible with the ecology of the world, and many also have inherent health benefits. Presenting detailed scholarship, a thoroughly accessible style, and numerous entertaining anecdotes, North American Cornucopia: Top 100 Indigenous Food Plants is a full-color book dedicated to the most important 100 native food plants of North America north of Mexico that have achieved commercial success or have substantial market potential. The introductory chapter reviews the historical development of North American indigenous crops and factors bearing on their future economic success. The rest of the book consists of 100 chapters, each dedicated to a particular crop. The book employs a user-friendly chapter format that presents the material in sections offering in-depth coverage of each plant. The first section of each chapter provides information on the scientific and English names of the plants, followed by a section on the geography and ecology of the wild forms, accompanied by a map showing the North American distribution. A section entitled "Plant Portrait" comprises a basic description of the plant, its history, and its economic and social importance. This is followed by "Culinary Portrait," concerned with food uses and culinary vocabulary. The chapters then provide an analysis of the economic future of each crop, discuss notable and interesting scientific or technological observations and accomplishments, and present extensive references. Dr. Ernest Small received a doctorate in plant evolution from the University of California at Los Angeles in 1969 and has since been employed with the Research Branch of Agriculture and Agri- Food Canada, where he presently holds the status of Principal Research Scientist. He is the author of 13 previous books, five of which received or were nominated for major awards. He has also authored more than 300 scientific publications on plants. Dr. Small's career has included dozens of appearances as an expert botanical witness in court cases, acting as an adviser to national governments, presenting numerous invited university and professional association lectures, supervising postgraduate students at various universities, participating in international societies and committees, journal editing, and media interviews.


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Comments

Gilbert Re: North American Cornucopia

To come to a book you've already heard, read, and absolutely love it.

Crowford Re: North American Cornucopia

I started reading this book and I'm on page 123 of the same.

Thunderpick Re: North American Cornucopia

I started reading this book and I'm on page 123 of the same.

Wempa Re: North American Cornucopia

A favorite book on the shelf, there is still time to see!

Diredefender Re: North American Cornucopia

I can honestly say it was one of the best things I've ever read

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